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Family owned business. Very good Puerto Rican food. One of the few best in town. Freshly cooked chicken or pork Kababs. Other varieties of food. These are just a few samples
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Came out for a bite to eat and I got the main dish 😋. Absolutely the best food ever. La Flor Bakery is doing their thing in the kitchen. You can get pretty much anything here but you must try the surf and turf platter. Comes with a skirt steak, lobster tail, chicken breast and the star of this platter is the mofongo. For $69 you get enough for two to share. Pairs well with parcha to drink. Amazing food.
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Delicious tres leches! very small inside of the place, but has lovely customer service overall!
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Stopped here for first time not a disappointment at all. Food was plentiful very filling very delicious. Enjoy the Yuuka rice and chicken baked. You was really good. Service was very enjoyable. Lots of smiles. Lots of friendly faces very helpful. No complaints at all.
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So good! Much better than the other place. Great variety. Hot and yummy.
Every thing was great.
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Very nice staff. Went with a large group and ate outside. We kept going back in for more fork and spoons, yet the staff was nice about it. Very good price for the portion sizes. The place is very small, with only a few tables, so it's a nice atmosphere. Actually connected to a barber shop. We tought there was a pet in the bakery, turns out it was the cash register!
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**La Flor Bakery: A Taste of Grandma's Cooking from Puerto Rico in Buffalo, NY**
Located in the heart of Buffalo, NY, La Flor Bakery is a culinary treasure that brings the comforting flavors of Puerto Rican grandmothers right to your plate. During my recent visit, I was transported back to my family's home in the center of the island by the incredible tastes and aromas that filled the bakery.
The star of the show at La Flor Bakery is undoubtedly their mouthwatering pernil asado, or roasted pork. The meat was tender, juicy, and bursting with a symphony of spices that reminded me of the traditional recipes passed down through generations. Paired with their fragrant arroz con habichuelas (rice and beans), every bite was a nostalgic journey to the dining table of my Puerto Rican relatives.
For those craving a hearty meal, La Flor Bakery also offers delicious bistec (steak) that is cooked to perfection. The flavors were bold and satisfying, making it a true delight for meat lovers looking for an authentic Puerto Rican dining experience.
No meal at La Flor Bakery would be complete without indulging in their heavenly desserts. The tres leches cake, a staple of Puerto Rican celebrations, was moist, creamy, and infused with just the right amount of sweetness. And let's not forget their irresistible quesitos, flaky pastries filled with creamy cheese that melted in my mouth with every bite.
Beyond the exceptional food, La Flor Bakery's ambiance exudes warmth and hospitality. The staff welcomed me with open arms, sharing stories and recommendations that made me feel like part of their extended family.
In essence, La Flor Bakery captures the essence of home-cooked Puerto Rican cuisine with its flavorful pernil, comforting arroz con habichuelas, bistec,& delectable tres leches, and irresistible quesitos. It's a culinary journey that transports you to the heart of Puerto Rico, making it a must-visit destination for anyone seeking an authentic taste of the island's culinary h
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A fun little Puerto Rican takeout place with lots of different dessert options at extremely decent prices! They also have pastelillos and other "street foods," and then there's the Cuban sandwiches! Yummy! A variety of sandwich options as well! Cards and Google/Apple pay are accepted.
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This place does not look like much, but what it lacks in appearance it makes up for in food. We stopped for pastries and were not disappointed. I highly recommend stopping here, such a great spot!
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Many choices for pastries, and also food although we only wanted dessert. We got the cheese flan, vanilla flan, and tres leches. The other places nearby in Buffalo were all out of flan. It was very good here, especially the vanilla flan. The woman at the register was nice and even gave us an extra flan. There’s outdoor seating.